Florence: Private Cooking Class in San Gimignano and Wine Tasting

Overview

Enjoy a full day private culinary journey from Florence, immersing yourself in the flavors and aromas of Tuscany. Begin at a winery producing the prestigious Brunello di Montalcino, where the rich scent of oak barrels and ripe grapes introduces you to local winemaking traditions. Then, join a hands-on Pasta Class with a seasoned chef in a warm, inviting kitchen, discovering the secrets of authentic Tuscan cooking. Prepare three kinds of homemade pasta, feeling the dough in your hands and enjoying the vibrant colors of fresh ingredients. Relish your creations for lunch or dinner, paired with exquisite wines, truffle oils, and balsamic vinegar, savoring each bite amid the sights and scents of the Tuscan countryside. This exclusive, private experience awakens all your senses for an unforgettable journey into Italy’s culinary heart.