Pasta and Tiramisu Semi-Private Cooking Class with a MasterChef

Overview

Join one of Masterchef Italia's expert cooks in our high-end, custom-made kitchens to learn how to make fresh Fettuccine pasta with traditional Alfredo Sauce and an indulgent Tiramisù dessert! This is an immersive, fun, and friendly semi-private cooking class for a maximum of six guests. Start with a welcome prosecco and traditional Roman aperitivo of cheeses, olives, and cured meat, then roll up your sleeves to get cooking! When your pasta, parmeggiano sauce, and delicious dessert are prepared to perfection, it's time to enjoy the fruits of your labour. With the table laid, sit down to relax with your fellow guests. Savour your home-cooked delicious meal with complimentary wine and a limoncello digestif. This is a truly memorable experience of la dolce vita: good food, good wine, and good company. Before you leave, you'll also be gifted a digital recipe booklet, a wonderful souvenir, so you can recreate the taste of Rome back at home.