Eating Bologna Food and Wine Tour

Overview

Welcome to Bologna, where medieval streets lead to bustling markets, and every meal tells a story. With its rich history and world-famous cuisine, this city is a dream for food lovers. On this three-hour food tour, you’ll explore the Quadrilatero, Mercato di Mezzo, and the lively University District. Taste fresh pasta with rich Bolognese sauce at family-run trattorias, enjoy aged Parmigiano Reggiano, artisanal cured meats, and exquisite balsamic vinegar—each bite packed with tradition. Pair it all with local sparkling wines, and you’ll see why Bologna is called “La Grassa” (The Fat). Depending on your departure time, your experience will feature a unique highlight: morning tours offer a visit to a pasta workshop for a tortellino-making class, while afternoon tours stop at a 600-year-old tavern (the oldest in the city) for drinks and a bite to eat. Join us for 10 delicious tastings, great wine, and the fascinating stories behind Bologna’s incredible food scene.