From Florence: Bologna Food Day Trip with Local Tastings

Overview

Embark on a flavorful journey through Italy’s renowned food traditions with this day trip from Florence. Departing from Piazzale Montelungo, board a comfortable coach and head to Emilia-Romagna, guided by an expert passionate about Italian cuisine. First, visit a traditional dairy to witness the art of Parmigiano Reggiano production, from fresh milk to aging rooms, and savor its nutty, complex flavors. Next, stop at a balsamic vinegar producer near Modena, where you’ll sample aged varieties paired with Parmigiano and even balsamic-infused gelato. Continue to a cured meats facility and enjoy a lunch featuring Modena’s best, including prosciutto, salami, and aged Parmigiano, paired with freshly baked tigelle bread and a glass of lambrusco wine. Conclude in Bologna, exploring landmarks like Piazza Maggiore or wandering its charming streets. After immersing yourself in Italy’s rich culinary heritage, relax on your scenic return to Florence. Perfect for foodies and culture lovers!